Baguette Multiseed - Small
Nutritional values
| Per portion (135g) | Per 100g | |
|---|---|---|
| Energy KJ | 1.378.4 | 1021.0 |
| Energy kcal | 329.4 | 244.0 |
| Fat | 5.4 g | 4.0 g |
| of which saturated fat | 0.5 g | 0.4 g |
| Carbohydrates | 59.4 g | 44.0 g |
| of which sugars | 1.2 g | 0.9 g |
| Fibre | 5.3 g | 3.9 g |
| Protein | 11.7 g | 8.7 g |
| Salt | 2.2 g | 1.6 g |
Table of contents
VETEMJÖL (innehåller askorbinsyra, malt av KORN), surdeg av VETE/RÅG, fröblandning (solrosfrö, SESAMFRÖ, linfrö brunt/gult, hirs), vatten, fullkornsmjöl av RÅG, havssalt, jäst, VETEGLUTEN, guarkärnmjöl. Kan innehålla spår av mjölk, ägg, senap, soja och laktos.
Allergens
Milk
Gluten
Barley
Wheat
Sunflower seeds
Rye
Legumes
Sesame seeds
Lactose
Mustard
Egg
Soy beans
Storage
-24°C °C
-18°C °C
365.0
Cooking instructions
Bake directly from frozen for 10-12 minutes at 200°C. Can also be thawed at a maximum of +8°C for a maximum of 48 hours before baking.